Hotrods Old Vail

Full Bar Questions

2 posts in this topic

How are you guys putting in your drinks to keep them organized and easy to get to? I have been trying to figure out the best way to keep some kind of control for inventory but havent found a good way yet. How are you guys ringing in specialty drinks if its not in the system or lets say a double?

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now